Christmas Menu

Introducing our Festive Christmas Menu

CHRISTMAS MENU

 Welcome Drink
 Oyster “Escabèche”
Gillardeau N°3, Saffron, Apple, Absinthe

Risotto
Pumpkin, Parmesan, White Truffle

King Scallop
Butter beer, Mashing

Guinea fowl
Its consommé, celeriac, winter truffle
Or
Amadai
Lapsang Souchon emulsion, Lemon tea, Potato

Snow Candy
Sugarcane & Longan

Snowflake
Mandarin, “Caraibe” Dark Chocolate, Yoghurt

Coffee or Tea

Mignardises



THB 4,000 ++